Freshness You Can Trust
Bakery · Food Manufacturing · Restaurant

Freshness you can trust, baked in Erbil

High-quality, preservative-free bakery and food products for retail, hospitality and food-service customers across the region.

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Preservative-freeBaked fresh, every day
ISO 9001 & 22000Certified quality & food safety
Cold-chain deliveryTemperature-monitored vehicles
120 professionalsTrained every three months
Fresh bread and Village Windmill packaging Quality control in the bakery
2023Established
About Us

Built around quality, craft & reliable supply

Established in 2023, Village Windmill is a bakery and food manufacturing company based in Erbil, dedicated to producing high-quality bakery and food products for retail, hospitality, food-service and business customers.

Our operations bring together professional food production, skilled craftsmanship, carefully developed recipes and modern production capabilities — with a strong presence in Erbil’s food-service sector, supplying a large network of restaurants and cafés across the city.

  • Safe, fresh & preservative-free
  • Carefully selected ingredients
  • Modern production capabilities
  • Reliable, scheduled supply
Our Story
What We Do

Three ways we serve you

From ingredient selection to production, finishing, packaging, storage and delivery — structured to maintain quality and reliable supply at every stage.

Food Manufacturing & Bakery Production01

Food Manufacturing & Bakery Production

Professional food production and skilled craftsmanship — developed recipes, modern capabilities and structured preparation, packaging, storage and delivery across a diverse bakery portfolio.

Restaurant Operation02

Restaurant Operation

Freshly prepared meals and beverages supporting a complete food-service experience.

Catering03

Catering

Fresh bakery, prepared meals and beverages for corporate events, gatherings and celebrations — packed with care and delivered on time.

Our Products

A diverse portfolio built for multiple channels

Serving retail customers, restaurants, cafés, hotels, catering businesses, supermarkets and other food-service partners.

All Products
Lebanese Bread

Lebanese Bread

  • Traditional Lebanese flatbread
  • White & whole wheat options
  • Family & restaurant packs
French Bread

French Bread

  • French baguettes
  • Submarine rolls
  • Specialty loaves
Burger Buns

Burger Buns

  • Plain & sesame burger buns
  • Potato burger buns
Cakes

Cakes

  • English cakes & mousse cakes
  • Celebration & birthday cakes
  • Customized orders
Croissants & Pastries

Croissants & Pastries

  • Croissants
  • Danish pastries
  • Donuts & éclairs
Kaak & Eastern Pastries (Shamyat)

Kaak & Eastern Pastries (Shamyat)

  • Sweet & savory kaak
  • Shamyat selection
  • Traditional Iraqi & Levantine pastries
  • Seasonal specials
Pizza from the Village Windmill restaurant Restaurant interior
Restaurant & Food Service

Freshly prepared meals & beverages

Beyond bakery production, Village Windmill operates a restaurant serving freshly prepared meals made with our own bread and dough.

  • PizzaTraditional & gourmet varieties
  • PastaFreshly cooked Italian classics
  • SaladsSeasonal and healthy options
  • ManakishZa’atar, cheese and mixed toppings
  • Western MealsBurgers, sandwiches and more
  • BeveragesFreshly brewed coffee, hot beverages and selected refreshments
Quality & Food Safety

Quality you can trust

From raw materials to finished products, our processes are managed to maintain freshness, consistency, hygiene and food safety.

Hygienic Production

Controlled environments with established hygiene practices throughout manufacturing.

Ingredient Standards

Quality ingredients from trusted suppliers, with materials monitored for consistency.

Controlled Processes

Defined processes from preparation and production to packaging, storage and delivery.

Traceability

Batches and processes are monitored for traceability, accountability and quality control.

Continuous Improvement

Ongoing review of products, equipment and practices to find room to improve.

ISO
ISO 9001Quality Management System
ISO
ISO 22000Food Safety Management System
Hygiene & Operational StandardsPractical day-to-day controls
Our Chefs

The craftspeople behind every bake

Skilled bakers, pastry chefs and cooks who bring carefully developed recipes to life every day.

Meet the Team

2023Established in Erbil
120Team members
6Bakery product lines
2ISO certifications
We’ll call or email to confirm your table.
Food-Service Partners

Supplying your kitchen, café or store?

Scheduled, temperature-controlled deliveries of fresh bread, buns, pastries and prepared products — built around your operational needs.